About
Born and raised in Santa Cruz, Michael and Egbert have retired to Jamaica to enjoy the music, the people and the food. As good friends, they partnered to create a space that embraces the Jamaican culture and fosters a sense of community.
Michael and Egbert invite you to tatch tree to enjoy one of the many options for sharing good food in the company of old friends or new acquaintances. Texon, the executive chef, together with the staff define tatch tree hospitality: the food, the generous reception, and the entertainment of our guests.
A farm-to-table menu specializing in fresh seafood, with a variety of meat and vegetarian dishes. Perfect for casual dining or family gatherings. A relaxed outdoor covered patio to enjoy a cold beer, glass of wine, or refreshing cocktail.
Event Centre
Private & semi-private spaces perfect for celebrations of any size, featuring an extensive drink menu and diverse banquet menu with signature tatch tree favorites.
Operating Hours
Thursday to Saturday: 11am - 9pm
Sunday: 7am - 9pm
Kitchen Closes at 8pm
Telephone